Monday, 24 January 2011

Bacon for dinner


This was one of those strange meals when you don't really know what to cook, and have an odd assortment of things lying around. A few rashers of bacon, sautéed broccoli, and a sort of mess of various veg, stewed with a load of rosemary because I'd been pruning the rosemary bush earlier on. Really it could easily have been a breakfast; bacon and eggs with fried broccoli is actually a breakfast staple round here. Anyway, it may have been slightly unorthodox, but it was just the ticket after a strenuous day.

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